In this color photo book, you will not only have 100 recipes suitable from the beginning of BLW, but also for children and adults, as well as a ton of information on baby nutrition. A perfect tool, designed to cook for the whole family!

*Book written in French

- Format 8.5 x 8.5"

You will find:

- Section 1 - Basics: short reminder of the principles of the method, a summary of the evolution of baby's skills related to feeding and a summary of information on the integration of priority allergens.
- Section 2 - Meal planning: helps you choose the right ingredients for your baby.
- Section 3 - Balanced meals: information relating to the use of salt and sugar for baby's meals, information on the nutritional aspect of baby's feeding (revised by Cosette Gergès, pediatric nutritionist).
- Section 4 - Cooking for babies: basic tips related to the size and texture of foods included in the dishes, a short guide to cooking foods (time and temperatures suggested), how to adapt certain meals and certain foods, suggestions substitute for food allergies.
- Section 5 - BLW Recipes: 100 recipes for breakfasts, meals, desserts and snacks.